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lunch · 10 min · makes 2
Tuna Salad Lettuce Wraps
Greek yogurt instead of most of the mayo.
by IronChow kitchen · high protein, low carb, quick
Per serving
150
cal
26g
protein
4g
carbs
3g
fat
Ingredients
- 2tuna, canned in water, drained200 cal · 44g P
- 0.25 cupgreek yogurt, plain, nonfatUSDA: Yogurt, Greek, plain, nonfat37 cal · 6g P
- 1 tbspmayonnaise, lightUSDA: Mayonnaise, light37 cal · 0g P
- 0.5 cupcelery, rawUSDA: Celery, raw10 cal · 0g P
- 2 cuplettuce, romaineUSDA: Romaine lettuce, raw15 cal · 1g P
Steps
Mix tuna, yogurt, mayo and celery; season; spoon into lettuce leaves.
Whole recipe: 299 cal · 51g P · 8g C · 6g F. Nutrition from the USDA database; estimates where noted.