snack · 15 min · makes 6

Hard-Boiled Eggs

Name: Hard-Boiled Eggs
Total time: 15 min
Yield: 6 servings
Ingredients: 12 egg

A dozen for the week, two per snack.

by IronChow kitchen · high protein, meal prep, low carb

Per serving

143

cal

12g

protein

carbs

10g

fat

Ingredients

Make

1. Boil eggs 10 minutes. 2. Ice bath, then refrigerate up to a week.

Whole recipe: 858 cal · 74g P · 6g C · 60g F. Nutrition from the USDA database; estimates where noted.